b Happy Sumo Food Journal

Sunday, December 21, 2008

JELLIED EELS - Harrod's Department Store

I first heard of this on Andrew Zimmern's Bizarre Foods show on the Travel Channel. So of course I had to see for myself.
Yes, they looked exactly like you imagined. Chopped up bits of eel suspended in clear gelatin. I actually read that historically eels were quite abundant in the Thames and were a common food source.

Where these particular eels hailed from I have no idea. Did I try them? Um, no I did not. If they had lime flavored jellied eels on the other hand...


At 10:37 AM, Blogger Bill said...

So how was the jelly?
Been a long time read, but you sure have been busy.


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